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  Magical Moir’s extends its desserts range with all-time favourite flavours (31 October, 2007) 

Moir’s, the trusted name in delicious baking for almost 100 years, have recently added two new products to their family of mouth-watering desserts - new Tipsy Tart Hot Sponge Pudding and Chocolate and Caramel Instant Custard.

Moir’s Hot Sponge Pudding has long been a family favourite for its homemade taste and heart-warming goodness and now delicious traditional Tipsy Tart can be made at home in an instant.  Included in the pack is a rich sauce, the perfect finish to treat the taste buds.

Moir’s Instant Custard tastes every bit as good as the traditional custard, but can be made in a flash by simply adding boiling water. Complimenting the existing traditional flavour offering is two new variants; creamy Caramel Custard and delicious Chocolate Custard. With such a delightfully simple way to impress, these decadent flavours are sure to please the whole family.

All Moir's products are specially tested to ensure that their taste and quality are of the highest standard, ensuring your baking is nothing but the best. The Moir’s range is available from most leading supermarkets. The pallet configuration for the Tipsy Tart Sponge pudding is 68 cases per pallet, whereas the pallet configuration for the Chocolate and Caramel Instant Custard is 60 cases per pallet. The consumer unit weight of the Tipsy Tart Hot sponge pudding is 300g, with a shelf life of 9 months. The consumer unit weight for the Instant Custard is 100g for each of the two flavours, making 400-500ml prepared custard. The product has a shelf life of 6 months.

   
 

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